Salads

Caprese sliced beefsteak tomatoes and fresh mozzarella seasoned with fresh basil and drizzled with olive oil, crushed garlic and lemon. Served over baby greens

House Salad mixture of baby greens, romaine crowns, Gorgonzola cheese, chopped walnuts, and aged balsamic dressing

Caesar Salad classic caesar topped with croutons and parmesan cheese

Garden Salad topped with cucumber, red onion, carrots, and cherry tomatoes

Dressings:
Bleu Cheese, Aged Balsamic Vinaigrette, and Creamy Ranch

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